Advanced Skill Certificate in Lean Procurement for Hospitality
Published on June 19, 2025
About this Podcast
HOST: Welcome to our podcast, today we're talking with an expert in the field of hospitality procurement. Can you tell us a bit about Lean Procurement and its significance for the industry? GUEST: Absolutely, Lean Procurement is all about efficiency and cost savings. It's crucial in hospitality where profit margins can be tight. HOST: That makes sense. And the course, "Advanced Skill Certificate in Lean Procurement for Hospitality", what does it entail? GUEST: It covers best practices in strategic sourcing, supplier relationship management, and inventory control. Plus, it dives into value stream mapping and waste reduction techniques tailored to hospitality. HOST: Sounds very comprehensive. What are some of the challenges you've faced or seen others face when implementing these principles? GUEST: The main challenge is changing established practices. People are resistant to change, but once they see the benefits, it becomes easier. HOST: That's a common hurdle in many industries. How do you think the hospitality industry will evolve with the adoption of lean principles and supply chain optimization? GUEST: I believe we'll see more streamlined operations, increased profitability, and a greater focus on sustainability as waste is reduced. HOST: That's an exciting prospect. Before we wrap up, could you share any personal experiences or insights related to this topic? GUEST: Sure, I've seen firsthand how implementing lean principles can transform a business. It's not just about cost savings, it's about working smarter, not harder. HOST: Wise words indeed. Thank you for joining us today and sharing your knowledge about this important course. To our listeners, remember to check out the course details and enroll today to transform your hospitality procurement strategy.
